Caramelized Pork (Thit Kho To)
A savory and sweet dish of caramelized pork and eggs in coconut water.
Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.
20m
1hr 30m
550
INGREDIENTS
Pork belly 500g
coconut water 500ml
fish sauce 2 tbsp
sugar 3 tbsp
shallots 2
garlic 2 cloves
eggs 4
black pepper
INSTRUCTIONS
Step1: Caramelize sugar, add pork, brown. Add coconut water, fish sauce, shallots, garlic, pepper. Simmer 1hr.
Step2: Boil eggs, peel, add to pot. Cook 30m.
Step3: Serve with rice.
Comments