Beef Stew (Bo Kho)

A hearty and aromatic beef stew with carrots and spices.

Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.

30m
PREP TIME
2hr 30m
COOK TIME
500
CALORIES

INGREDIENTS

Beef chuck 1kg
carrot 3
onion 2
tomato paste 2 tbsp
star anise 2
cinnamon stick 1
lemongrass 2 stalks
fish sauce 2 tbsp
sugar 1 tbsp
beef broth 1l

INSTRUCTIONS

Step1: Brown beef. Add chopped onion, lemongrass, spices, tomato paste, broth, fish sauce, sugar. Simmer 2hr.

Step2: Add carrots, cook until tender.

Step3: Serve with baguette or over rice noodles.

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