Tsvikli (Beet Salad)
A vibrant and nutritious beet salad with garlic and walnuts.
Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.
20m
1hr (boiling)
200
INGREDIENTS
Beets 4
Garlic 3 cloves
Walnuts 100g
Mayonnaise 100ml
Salt
Pepper
INSTRUCTIONS
Step1: Boil beets until tender, peel, grate. Mix with crushed garlic.
Step2: Add chopped walnuts, mayonnaise. Season with salt, pepper. Mix well.
Step3: Chill in the refrigerator before serving.
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