Reindeer Sausage Stew

A hearty stew featuring reindeer sausage, a unique Alaskan ingredient.

Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.

30m
PREP TIME
1hr
COOK TIME
450
CALORIES

INGREDIENTS

Reindeer sausage 500g
Potatoes 500g
Carrots 300g
Onion 1
Celery 2 stalks
Beef broth 1l
Tomato paste 100g
Salt
Pepper

INSTRUCTIONS

Step1: Brown sliced sausage in a pot. Remove and set aside.

Step2: Add chopped vegetables to the pot, sauté. Add beef broth, tomato paste, salt, pepper.

Step3: Return sausage to pot. Simmer for 1hr. Serve hot.

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