Massaman Curry
A rich and flavorful Thai curry with a blend of spices and tender beef.
Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.
30m
1hr
450
INGREDIENTS
Beef 500g
massaman curry paste 50g
coconut milk 400ml
potatoes 2
onion 1
peanuts 50g
tamarind paste 2 tbsp
fish sauce 2 tbsp
sugar 2 tbsp
cinnamon stick 1
star anise 2
cardamom pods 4
INSTRUCTIONS
Step1: Brown beef, set aside. Fry curry paste. Add beef, coconut milk, potatoes, onion, spices.
Step2: Simmer until beef is tender. Add tamarind, fish sauce, sugar, peanuts.
Step3: Cook until potatoes are soft. Serve with rice.
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