Margherita Pizza

The quintessential Italian pizza with tomato, mozzarella, and basil.

Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.

30m
PREP TIME
10m
COOK TIME
300
CALORIES

INGREDIENTS

Pizza dough 500g
tomato sauce 200ml
mozzarella cheese 200g
fresh basil leaves
olive oil
salt

INSTRUCTIONS

Step1: Roll out dough, spread tomato sauce. Top with slices of mozzarella.

Step2: Bake in a hot oven (250°C) until crust is golden and cheese melts. Garnish with basil, drizzle olive oil.

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