Maple Glazed Salmon

A sweet and savory dish featuring salmon with a maple syrup glaze.

Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.

30m
PREP TIME
20m
COOK TIME
350
CALORIES

INGREDIENTS

Salmon fillets 6
Maple syrup 100ml
Soy sauce 50ml
Garlic 2 cloves
Black pepper

INSTRUCTIONS

Step1: Mix maple syrup, soy sauce, minced garlic, pepper. Marinate salmon for 30m.

Step2: Preheat oven to 200°C. Place salmon on a baking sheet.

Step3: Bake for 20m, basting with marinade. Serve with rice or vegetables.

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