Maple Glazed Salmon
A sweet and savory dish featuring salmon with a maple syrup glaze.
Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.
30m
20m
350
INGREDIENTS
Salmon fillets 6
Maple syrup 100ml
Soy sauce 50ml
Garlic 2 cloves
Black pepper
INSTRUCTIONS
Step1: Mix maple syrup, soy sauce, minced garlic, pepper. Marinate salmon for 30m.
Step2: Preheat oven to 200°C. Place salmon on a baking sheet.
Step3: Bake for 20m, basting with marinade. Serve with rice or vegetables.
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