Lahmacun

Thin flatbread topped with a spiced meat mixture, often referred to as Turkish pizza.

Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.

30m
PREP TIME
12m
COOK TIME
300
CALORIES

INGREDIENTS

Ground lamb or beef 500g
onion 1
tomato 2
parsley 100g
paprika 1 tsp
cumin 1/2 tsp
pizza dough 500g

INSTRUCTIONS

Step1: Mix meat, finely chopped onion, tomato, parsley, spices.

Step2: Spread on rolled out dough. Bake at 220°C for 10-12m.

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