Gyro

Meat cooked until tender, served on pita bread with vegetables and tzatziki.

Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.

2hr 10m
PREP TIME
15m
COOK TIME
450
CALORIES

INGREDIENTS

Pita bread
lamb or chicken 1kg
onion 2
tomatoes 2
tzatziki sauce
lettuce
paprika 1 tsp
garlic 2 cloves
oregano 2 tsp
olive oil
salt
pepper

INSTRUCTIONS

Step1: Marinate meat with olive oil, garlic, spices for 2hr. Grill or pan-fry until cooked.

Step2: Slice meat, serve on pita with sliced onion, tomatoes, lettuce, tzatziki.

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