Chak-Chak

A sweet treat made of fried dough pieces coated in honey syrup.

Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.

30m
PREP TIME
20m
COOK TIME
450
CALORIES

INGREDIENTS

Flour 500g
eggs 4
honey 200ml
sugar 100g
vegetable oil (for frying)

INSTRUCTIONS

Step1: Make dough with flour, eggs. Roll out, cut into pieces.

Step2: Fry pieces in hot oil until golden. Drain.

Step3: Heat honey and sugar, pour over fried dough. Let set.

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