Bun Cha

Grilled pork patties and noodles, served with a dipping sauce, fresh herbs, and salad.

Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.

45m
PREP TIME
20m
COOK TIME
400
CALORIES

INGREDIENTS

Ground pork 500g
vermicelli noodles 400g
garlic 3 cloves
shallots 2
fish sauce 3 tbsp
sugar 2 tbsp
vinegar 2 tbsp
vegetable oil
lettuce
herbs
chili

INSTRUCTIONS

Step1: Mix pork with minced garlic, shallots, fish sauce, sugar. Form patties, grill.

Step2: Cook vermicelli. Mix fish sauce, sugar, vinegar, water for sauce.

Step3: Serve patties with noodles, sauce, herbs, lettuce, and chili.

Comments

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The comment language code.