Bulgogi
Bulgogi is a popular Korean BBQ dish featuring marinated, thinly sliced beef.
Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.
1hr 10m
10m
300
INGREDIENTS
Beef sirloin 1kg
soy sauce 100ml
sugar 50g
sesame oil 2 tbsp
garlic 6 cloves
pear 1
onion 1
spring onions 4
black pepper
INSTRUCTIONS
Step1: Thinly slice beef. Grate pear, mince garlic. Mix with soy sauce, sugar, sesame oil, pepper.
Step2: Marinate beef for 1hr. Stir-fry with sliced onions, spring onions.
Step3: Serve with rice and lettuce leaves.
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