BBQ Ribs
Tender, slow-cooked ribs coated in a flavorful BBQ sauce.
Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.
20m
3hr 10m
600
INGREDIENTS
Pork ribs 1kg
BBQ sauce 300ml
brown sugar 100g
paprika 2 tbsp
garlic powder 1 tsp
onion powder 1 tsp
salt
pepper
INSTRUCTIONS
Step1: Mix sugar, paprika, garlic powder, onion powder, salt, pepper. Rub on ribs.
Step2: Bake ribs covered at 135°C for 3hr. Remove cover, brush with BBQ sauce.
Step3: Grill or broil for 10m, basting with sauce. Serve with extra sauce.
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