Alheira Sausage

Traditional Portuguese smoked sausage, often served with fried eggs and fries.

Note: The image shown is a serving suggestion. Your final dish may vary in appearance based on the specific ingredients used and individual preparation methods.

10m
PREP TIME
20m
COOK TIME
550
CALORIES

INGREDIENTS

Alheira sausages
olive oil
eggs
potatoes for fries

INSTRUCTIONS

Step1: Fry alheira in olive oil until browned. Fry eggs to preference.

Step2: Serve sausages with fried eggs and homemade fries.

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